Articles tagged with:
Plant based

Moderation: Carlotte Lucas, Corporate Engagement Manager, Good Food Insitut (GFI)

Introduction on the market and the alternative seafood opportunity

Florian Bark, Produktmanager bei Planteneers GmbH &Co. KG

Growth guarantor for new segments, exciting raw material for plant-based fish substitutes and sustainable ocean savior all in one

Deniz Ficicioglu, Co-founder von OCEANFRUIT& BettaF!sh

Dr. Holger Kühnhold, Leibniz-Zentrum für Marine Tropenökologie (ZMT) GmbH

Dr. Sebastian Rakers, CEO Bluu Seafood

Dr. Robin Simsa, Managing Director Revo Foods GmbH