{"id":321,"date":"2023-05-09T15:43:21","date_gmt":"2023-05-09T13:43:21","guid":{"rendered":"http:\/\/dmn43.messe-hb.vege.net\/program\/"},"modified":"2026-02-23T09:42:51","modified_gmt":"2026-02-23T08:42:51","slug":"program","status":"publish","type":"page","link":"https:\/\/fishinternational.de\/en\/program\/","title":{"rendered":"PROGRAM"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"321\" class=\"elementor elementor-321 elementor-41\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6dd5167 elementor-section-full_width elementor-section-content-top elementor-section-height-default elementor-section-height-default\" data-id=\"6dd5167\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3e7cb74\" data-id=\"3e7cb74\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;animation&quot;:&quot;none&quot;,&quot;animation_delay&quot;:250}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c5381f2 elementor-tablet-align-left elementor-widget elementor-widget-breadcrumbs\" data-id=\"c5381f2\" data-element_type=\"widget\" data-widget_type=\"breadcrumbs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p id=\"breadcrumbs\"><span><span><a href=\"https:\/\/fishinternational.de\/en\/\">Startseite<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-175e571 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"175e571\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-74b7b2e\" data-id=\"74b7b2e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-05dd2d2 elementor-widget elementor-widget-heading\" data-id=\"05dd2d2\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">forumProgram &amp; Fischereihafenfunk<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0ac3273 elementor-widget elementor-widget-heading\" data-id=\"0ac3273\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Lectures &amp; exchange<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cf675c3 elementor-widget elementor-widget-text-editor\" data-id=\"cf675c3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>In Hall 5, you will find two areas offering opportunities for further training, inspiration, and exchange:<\/p><p>The expert forum is located in area 5A58, and the fishing port radio station is located in the Bremerhaven community area 5G35.<\/p><p><a href=\"#forumprogram\">About the Forum program<\/a><\/p><p><a href=\"#fischereihafenfunk\">About the Fischereihafenfunk\u00a0 program<\/a><\/p><p><a href=\"#stakeholderlounge\">About the Stakeholder Lounge program<\/a><\/p><p><a href=\"#businesslounge\">About the Business Lounge program<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1cb73f9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1cb73f9\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-59cc688\" data-id=\"59cc688\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6e50c0d elementor-widget elementor-widget-heading\" data-id=\"6e50c0d\" data-element_type=\"widget\" id=\"forumprogram\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">ForumProgram <\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cec693e elementor-widget elementor-widget-spacer\" data-id=\"cec693e\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-d031554 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d031554\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-076e6db\" data-id=\"076e6db\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-914625f elementor-widget__width-initial elementor-widget elementor-widget-heading\" data-id=\"914625f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Sunday, 22.02.2026<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-acc5060\" data-id=\"acc5060\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-177c305 elementor-widget__width-initial elementor-widget elementor-widget-heading\" data-id=\"177c305\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">New EU regulations and their consequences for the industry<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-7181d94 elementor-widget elementor-widget-accordion\" data-id=\"7181d94\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1191\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1191\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">11.30-12.30 - Packaging and Packaging Waste Regulation (PPWR)<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1191\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1191\"><p><strong>A presentation for beginners to the topic. Focus: PPWR requirements for producers and manufacturers<\/strong><\/p><p>The presentation provides practical insights into the technical requirements that the new EU Packaging Regulation (PPWR) places on companies and how they can systematically prepare for these. The focus is on the PPWR timeline, specific obligations such as EU declarations of conformity, technical documentation, recyclability, and the use of recycled materials, as well as their impact on existing packaging portfolios.<br \/>Using examples, TILISCO explains where typical stumbling blocks lie in data and evidence management and how workshops, inventories, and digitization facilitate implementation in companies. In addition, the specialized PPWR chatbot will be presented, which is based on a professionally verified database and supports companies in interpreting the regulation, identifying relevant articles\/annexes, and creating the necessary evidence.<\/p><p><strong>Speakers:<\/strong> Till Isensee, Managing Director, TILISCO<\/p><p><em>Till Isensee is the managing director of TILISCO GmbH, a consulting firm for packaging compliance and sustainable packaging solutions. He supports companies in the food and consumer goods industries in implementing European packaging regulations. His expertise combines a technical understanding of materials with legal knowledge of EU requirements in application, particularly in the context of the new Packaging Regulation (PPWR).<\/em><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1192\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-1192\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">12.45-13.30 - PPWR meets Styrofoam: Reality shock for fish logistics?<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1192\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-1192\"><p><strong>Keynote speech\u00a0<\/strong><\/p><p>The new EU Packaging Regulation (PPWR) is changing the rules of the game for packaging in all industries\u2014including fish processing and logistics. The keynote speech will outline the EU&#8217;s objectives with the PPWR, the specific requirements that will apply to expanded polystyrene (EPS) packaging in the future, and how this could change the use of Styrofoam boxes in the fish cold chain. The speech will thus kick off the subsequent discussion on the industry&#8217;s path to a functioning circular economy.<\/p><p><strong>Speakers:<\/strong> Till Isensee, Managing Director of TILISCO<\/p><p><strong>Panel discussion<\/strong><\/p><p><strong>Moderator:<\/strong><\/p><p>Mirko Oeltermann, Bremen Food and Beverage Industry (NaGeB) Association\u00a0<\/p><p><strong>Participants:<\/strong><\/p><p>Till Isensee, Managing Director, TILISCO<\/p><p>Lea Salihovic, EU Policy Manager at EUMEPS<\/p><p>tbd:<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1193\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-1193\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">14.30-15.30 - Digital traceability of fishery products in the EU <\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1193\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-1193\"><p><strong>Between regulatory limbo and practical requirements\u00a0<\/strong><\/p><p>The amended Fisheries Control Regulation requires the digital transmission of traceability information along the supply chain from January 2026. The change in the law now puts products from domestic fisheries and aquaculture on an equal footing with imports, which brings a number of new challenges for all companies in the industry. While the existing legal situation only requires a certain minimum standard from the industry, there are calls at various points in the value chain for a uniform and interoperable traceability system with global application. The presentation will outline the current status of the legal requirements and place them in the context of the opportunities and challenges of future traceability systems.<\/p><p><strong>Speakers:<\/strong> Dr. Stefan Meyer, Managing Director of the Federal Association of the German Fish Industry and Fish Wholesale Trade (Bundesverband der deutschen Fischindustrie und des Fischgro\u00dfhandels e.V.).<\/p><p><em>Dr. Stefan Meyer has been managing director of the Federal Association of the German Fish Industry and Fish Wholesale Trade (Fischverband) since August 2023. The association represents over 120 member companies in the industry, covering a large part of the German fish processing and wholesale trade. The Fischverband is the central representative body for all matters concerning the industry. Born in Bonn, Meyer is a biologist (degree from the University of Oldenburg) and holds a doctorate in fisheries science (University of Hamburg\/DTU). He has worked in research, transfer, and administration and coordinated Germany&#8217;s first Blue Bioeconomy Cluster from 2019 to 2023.<\/em><\/p><p><strong>Panel discussion<\/strong><\/p><p><strong>Moderator:<\/strong> Dr. Stefan Meyer, Managing Director of the Federal Association of the German Fish Industry and Fish Wholesale Trade<\/p><p><strong>Participants:<\/strong><\/p><ul><li>Doruk Mert Ke\u00e7eci, Sales Area Manager Commercial Lead North Europe &amp; Eastern Europe, Stolt Sea Farm<\/li><li>Gerbrand Voermann, Managing Director, Dulk Haasnoot Seafood<\/li><li>Ines Biedermann, Senior Commercial Manager, Marine Stewardship Council (MSC)<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1194\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-1194\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">16.30-17.30 - Fish in the regulatory net \u2013 When laws slow down or steer trade<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1194\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-1194\"><p>Geopolitical tensions and trade conflicts are changing the rules of the game in the global fishing industry. At the same time, new regulations in the European Union are placing increasing demands on the industry. How are these developments affecting the German fish market\u2014and where are regulations becoming real barriers to trade? Following an introductory keynote speech, the different perspectives will be examined \u2013 between market logic and bureaucratic hurdles. What are the consequences for companies in Germany and how are trading partners outside the EU responding? A look at the US clearly shows that the framework conditions for the fish trade are also changing globally. How noticeable is this for the industry and do new free trade agreements offer new opportunities?<\/p><p><strong>Keynote speaker:<\/strong> Dr. Fabian Sch\u00e4fer, spokesperson for the Federal Association of the German Fish Industry and Fish Wholesale Trade (Bundesverband der deutschen Fischindustrie und des Fischgro\u00dfhandels e.V.).<\/p><p><em>As spokesperson for policy and communication at the Federal Association of the German Fish Industry and Fish Wholesale Trade, Dr. Fabian Sch\u00e4fer advocates for the regulatory, trade, and industrial policy interests of member companies. After studying in M\u00fcnster (BA Biology &amp; History) and Hamburg (MSc Fisheries Science), he received his doctorate in agricultural sciences (aquaculture) from Humboldt University in Berlin in 2016. Before joining the Federal Association&#8217;s office in March 2025, he coordinated the science communication project Aquakulturinfo.<\/em><\/p><p><strong>Panel discussion<\/strong><\/p><p><strong>Moderator:<\/strong> Dr. Fabian Sch\u00e4fer, spokesperson for the Federal Association of the German Fish Industry and Fish Wholesale Trade (BDFI)<\/p><p><strong>Participants:<\/strong><\/p><ul><li>Christine Iversen, Country Director Germany, Norwegian Seafood Council (NSC)<\/li><li>Oliver Wei\u00df, Purchasing and Sales, SCOTTISH IMPORT Finefood GmbH<\/li><li>Stefan H\u00fcbner, Head of Division, Division 525 Fisheries Structure and Market Policy, Marine Environment Protection, Competent Authority EMFAF, Federal Ministry of Agriculture, Food and Rural Affairs (BMLEH)<\/li><li>Louis Mandel, Purchasing Manager, Hagenah Frische GmbH\/A company of EDEKA Minden-Hannover Stiftung &amp; Co. KG<\/li><li>Olivier K\u00f6lsch, Managing Director of the Federation of German Food and Drink Industries<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4c98637 elementor-widget elementor-widget-spacer\" data-id=\"4c98637\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a594604 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a594604\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-99f995e\" data-id=\"99f995e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2104c19 elementor-widget elementor-widget-heading\" data-id=\"2104c19\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">MONDAY, 23.02.2026 <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-d441afc\" data-id=\"d441afc\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-80da082 elementor-widget__width-initial elementor-widget elementor-widget-heading\" data-id=\"80da082\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">New sales and consumption trends <\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-c8bc27a elementor-widget elementor-widget-accordion\" data-id=\"c8bc27a\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2101\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2101\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">11.00-12.00 - The signs point to growth for fish and seafood<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2101\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2101\"><p><strong>Exclusive analysis of current sales figures for Fish International 2026.<\/strong><\/p><p>The amount of fish and seafood purchased by private households in Germany for in-home consumption has been declining over the long term. Compared to the pre-coronavirus period in 2019, approximately 5% less fish and seafood was purchased in 2025 (Jan-Sep). However, since last year, there has been a slight upward trend in the market again. This was even more pronounced in the first nine months of 2025. Which segments are performing well in the fish and seafood market and which are lagging behind? Which retail outlets and types of offering (self-service vs. counter service) are benefiting and what is the situation with regard to fish species?<\/p><p><strong>Speakers:<\/strong> Werner Lau\u00df, Senior Manager, YouGov<\/p><p><em>Werner Lau\u00df joined GfK&#8217;s Consumer Panel Services in Nuremberg in 1998. Since the beginning of 2024, the Consumer Panel has been part of YouGov. As Senior Manager, he is responsible for meat\/poultry and sausage products, as well as chilled fish products and plant-based alternatives in these categories.<\/em><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2102\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-2102\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">12.30-13.30 - Fish for today, fish for tomorrow<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2102\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-2102\"><p><strong>Prospects for sustainable fish consumption\u00a0<\/strong><\/p><p>Everyone is talking about sustainability\u2014but is that just lip service? Fishing is a dynamic industry that operates under constantly changing conditions. A truly sustainable fish product range therefore requires clear guidelines, the courage to innovate, and the ability to continually educate consumers and the public about this complex and important issue.<\/p><p><strong>Speakers: <\/strong>G\u00f6tz Ahrens, Commercial Manager, Deutschland, \u00d6sterreich, Schweiz, Marine Stewardship Council<\/p><p><em>G\u00f6tz Ahrens, who grew up in beautiful Bremen and now lives in Berlin, went on mudflat walks to Neuwerk as a child and competed with his mother to see who could peel the most crabs. His love for the sea has always remained, even though he only finally got into fish in 2019. Since then, as Commercial Manager at MSC, he has been responsible for cooperation with companies in Germany, Austria, and Switzerland that are working to expand the range of fish and seafood from MSC-certified sustainable fisheries.<\/em><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2103\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-2103\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">14.00-16.00 - FiZ meets fish international<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2103\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-2103\"><p><strong>Moderator:<\/strong> Julia Steinberg-B\u00f6thig, PR &amp; Communications Officer, Fisch-Informationszentrum e.V. (Fish Information Center)<\/p><p>14.00-14.30 &#8211; <strong>Between microplastics and measurement uncertainty \u2013 plastic particles in fish and seafood<\/strong><\/p><p>Microplastics in food are at the top of the list of health and consumer issues that concern German consumers, as shown by the Consumer Monitor of the Federal Institute for Risk Assessment. Media reports about plastic particles being found in human brains or blood are adding to the uncertainty. Fish and seafood are often discussed as potential sources of microplastics in the human diet. From a scientific point of view, however, there are still considerable uncertainties regarding human exposure \u2013 not least because of analytical limitations and methodological uncertainties. The presentation provides an overview of the investigation of microplastics in the edible portion of fish and seafood, as well as initial findings on plastic contamination in fish as a foodstuff.<\/p><p><strong>Speakers:<\/strong> Julia S\u00fcssmann, Research Associate at the Max Rubner Institute, Federal Research Institute for Nutrition and Food<\/p><p><em>Julia S\u00fcssmann is a state-certified food chemist and has been working for the Max Rubner Institute since 2018. Her research focuses on the development of methods for investigating small plastic particles in food, especially in fish and seafood.<\/em><\/p><p>14.30\u201315.00 &#8211; <strong>Organic bodyguards for smoked salmon: protective cultures used for safety and taste<\/strong><\/p><p>Cold-smoked salmon is popular \u2013 but listeria can compromise safety and shelf life. The Max Rubner Institute&#8217;s SLOPE project is testing protective cultures that inhibit Listeria monocytogenes without affecting taste or texture. Learn how innovative microorganisms not only increase food safety but also preserve sensory quality \u2013 for manufacturers and consumers alike.<\/p><p><strong>Speakers:<\/strong> Kristina Bartsch, Max Rubner Institute (MRI), Federal Research Institute for Nutrition and Food<\/p><p><em>Kristina Bartsch is a true fish lover and has been eating matjes herring since she was one year old\u2014for her, it&#8217;s simply the finest delicacy. Growing up in a family that runs its own smokehouse, she learned to appreciate the art of smoking at an early age. After studying ecotrophology and detours into milk, meat, grains, fruit, and vegetables, she finally returned to her passion for fish in 2024. Now she combines her knowledge of nutrition with her family&#8217;s traditional techniques.<\/em><\/p><p>15.15-16.00 &#8211; <strong>Trust as a brand strategy: How the fish industry wins customers with clear values<\/strong><\/p><p>Trust is the foundation for sustainable customer relationships\u2014especially in the fish segment. Today&#8217;s consumers expect not only quality, but also a clear stance and reliability throughout the entire value chain.Through consistent action, honesty, and authentic communication, brands can create long-term customer loyalty. FRoSTA serves as a best practice example: with its purity law, the company has made a clear promise and consistently fulfilled it over many years \u2013 a principle that is also inspiring for the fish industry.<\/p><p><strong>Speakers:<\/strong> Anna Papakonstantinou, Brand Manager Fish &amp; New Business, FRoSTA AG<\/p><p><em>Anna Papakonstantinou is Brand Manager for the fish division at FRoSTA. She has many years of marketing experience and has been with FRoSTA for over 7 years, where she lives out her passion for brand management and clear brand values every day. Both professionally and privately, she is a big fan of fish \u2013 a personal connection that shapes her perspective on product quality and consumer expectations.<\/em><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2104\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-2104\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">16.30-17.30 -  Algae: the raw material of the future?<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2104\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-2104\"><p><strong>Panel discussion<\/strong><\/p><p>Scaling up instead of stagnating: Success factors for algae . Interactive discussion with the audience and our guests.<\/p><p>Plant-based seafood, alternative proteins, and algae are changing the nutritional landscape. The panel will highlight opportunities such as sustainability, scalability, and health benefits, as well as challenges such as taste, cost, and regulation. It will also analyze which market and innovation paths appear realistic and successful.<\/p><p><strong>Moderator:<\/strong> Franziska F\u00e4rber, Manager, Atrium Environmental, Team &amp; StartUp Support, formerly Aquaculture Division<\/p><p><strong>Participants:<\/strong><\/p><ul><li>Eskil Puhl, Head of Research at Convenience GmbH, spirulina in ice cream and other foods\/marketing\/idea generation<\/li><li>Deniz Ficicioglu, CEO and founder of wunderfisch GmbH, expertise in macroalgae and food scaling<\/li><li>Franziska F\u00e4rber, Manager at Atrium Environmental, Team &amp; StartUp Support, formerly in aquaculture<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a539805 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"a539805\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-c705e15\" data-id=\"c705e15\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-735597b elementor-widget elementor-widget-spacer\" data-id=\"735597b\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-06f0bf2 elementor-widget elementor-widget-heading\" data-id=\"06f0bf2\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">tuesday, 24.02.2026<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-72eddd7\" data-id=\"72eddd7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b4cdb50 elementor-widget elementor-widget-spacer\" data-id=\"b4cdb50\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ff2c06c elementor-widget__width-initial elementor-widget elementor-widget-heading\" data-id=\"ff2c06c\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">The future of fish supply<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-c424f37 elementor-widget elementor-widget-accordion\" data-id=\"c424f37\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2051\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2051\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">11.00-12.00 - Sustainable aquaculture with the ASC program<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2051\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2051\"><p><strong>Healthy Animals \u2013 Secure Future: How the ASC program is shaping the aquaculture of tomorrow and strengthening markets<\/strong><\/p><p>Global aquaculture faces the challenge of sustainably supplying a growing world population with high-quality protein. This specialist presentation shows how the Aquaculture Stewardship Council (ASC) is laying the foundations for healthy fish and profitable businesses through its globally recognized program, thereby shaping the future of fish farming.<\/p><p><strong>Speakers: <\/strong>Tobias Haug, Market Development Manager, Germany, Austria &amp; Switzerland, Aquaculture Stewardship Council\u00a0<\/p><p><em>Born in Swabia and now living in Berlin, Tobias Haug has been working for ASC as Market Development Manager for Germany, Austria, and Switzerland since September 2023. Before joining ASC, the graduate biologist gained extensive experience in aquaculture, both in biotechnology and as the founder of an aquaponics farm and in the distribution of AI solutions for farm management.<\/em><\/p><p><em>Convinced that sustainable food production offers the greatest potential in the fight against climate change and biodiversity loss, and driven by a desire to advance this issue, his involvement in the fish industry is a logical step.<\/em><\/p><p><strong>Panel discussion<\/strong><\/p><p><strong>Moderation:<\/strong> Dominik Ewald, Executive Committee, Federal Association of Aquaculture<\/p><p><strong>Participants:<\/strong><\/p><ul><li>Petra Weigl, Global Head of Marketing, Regal Springs<\/li><li>Kai-Uwe Bernhard, Sales Manager, Biomar<\/li><li>Heide Winkelmann, Heidefisch GmbH<\/li><li>Stefan-Andreas Johnigk, Aquaculture Welfare Standards Initiative (AWSI)<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2052\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-2052\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">13.00-14.30 - How do we finance the aquaculture of the future?<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2052\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-2052\"><p><strong>\u00a0Keynote speech:<\/strong> How do we finance the aquaculture of the future?<\/p><p><strong>Speakers:<\/strong> Dominik Ewald, Presidium, Federal Association of Aquaculture<\/p><p><strong>Short presentation:<\/strong> Alfred Wegener Institute on the Ocean Solutions Innovation Hub<\/p><p><strong>Panel discussion<\/strong><\/p><p><strong>Moderator:<\/strong> Anne Kokenbrink (business editor, F.A.Z)<\/p><p><strong>Participants:<\/strong><\/p><p>\u2022 Casimir von Wedel, Faber-Castell, salmon farming<br \/>\u2022 Dominik Ewald, Executive Committee, Federal Association of Aquaculture<br \/>\u2022 Dr Bastian Kubsch (Fraunhofer IGD)<br \/>\u2022 Alfred Wegener Institute (Ocean Solutions Innovation Hub)<br \/>\u2022 David M\u00e4rkl-Bilger, Managing Partner at WATER &#8211; proved GmbH<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4bcca3b elementor-widget elementor-widget-text-editor\" data-id=\"4bcca3b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>*Subject to change without notice<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-67868e9 e-flex e-con-boxed e-con e-parent\" data-id=\"67868e9\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6d317fd elementor-widget elementor-widget-spacer\" data-id=\"6d317fd\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bbaf027 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"bbaf027\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0245601\" data-id=\"0245601\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-111222d elementor-widget elementor-widget-spacer\" data-id=\"111222d\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-07b576d elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"07b576d\" data-element_type=\"widget\" id=\"fischereihafenfunk\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Programm overview Fischereihafenfunk<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5e0154e elementor-widget elementor-widget-spacer\" data-id=\"5e0154e\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a555a9e elementor-widget elementor-widget-heading\" data-id=\"a555a9e\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">22. February 2026 - Sunday<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bd28232 elementor-widget elementor-widget-accordion\" data-id=\"bd28232\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1981\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1981\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">11:00 - Actively shaping the fishing industry in 2026<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1981\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1981\"><p>Exploiting scope for action: raw material supply, processing, and public relations. Remaining competitive despite uncertainty and additional costs<\/p><p><strong>Speakers:<\/strong>\u00a0Dr. Stefan Meyer, Managing Director, Federal Association of the German Fish Industry and Fish Wholesale Trade<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1982\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-1982\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">12:00 - Rethinking the Frozen Seafood Chain<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1982\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-1982\"><p>How trade, climate pressures, technology and regulation are re-shaping access, reducing waste and driving new collaboration<\/p><p><strong>Referent:innen:<\/strong> Niels Svenstrup, Director Business Development, Lineage<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1983\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-1983\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">13:00 - Mackerel and cod: What's next?<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1983\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-1983\"><p>How reduced quotas and climate change are affecting fisheries and markets \u2013 an exchange between industry and science<\/p><p><strong>Speakers:<\/strong><\/p><p>Florian M\u00fcller, Managing Director, Westfish GmbH;<\/p><p>Dr. Gerd Kraus, Director, Th\u00fcnen Institute of Sea Fisheries<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1984\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-1984\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">14:00 - Mackerel in transition<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1984\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-1984\"><p>What the stock pressure in the Northeast Atlantic means \u2013 and how Atlantic horse mackerel opens up new opportunities.<\/p><p><strong>Speakers: <\/strong>Emefa Attigah, Senior Commercial Manager, Marine Stewardship Council<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1985\" class=\"elementor-tab-title\" data-tab=\"5\" role=\"button\" aria-controls=\"elementor-tab-content-1985\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">15:00 - A fresh perspective: The future of the fishing industry<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1985\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"5\" role=\"region\" aria-labelledby=\"elementor-tab-title-1985\"><p>How young professionals view sustainability, the working world, and opportunities in the industry\u2014a dialogue about new ideas and perspectives.<\/p><p><strong>Referent:innen: <\/strong>Lena-Marie Sladek, Key Account Assistant, Frosta Foodservice;<\/p><p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Lukas Wohlers, Sales Representative, Scandic Pelagic<\/p><p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Jennifer Kong, Regional Manager North and East, Deutsche See<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1df2685 elementor-widget elementor-widget-spacer\" data-id=\"1df2685\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cf68f52 elementor-widget elementor-widget-heading\" data-id=\"cf68f52\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">23. February 2026 - Monday<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e1b7934 elementor-widget elementor-widget-accordion\" data-id=\"e1b7934\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2361\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2361\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">11:00 - Laboratory & Listeria: safe through 2026<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2361\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2361\"><p>Utilizing scope for action: raw material supply, processing, and public relations. Remaining competitive despite uncertainty and additional costs<\/p><p><strong>Speakers:<\/strong> Thorsten Bamberg, Deputy Managing Director and Head of Food Laboratory <br \/>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Oliver Plehn, Deputy Managing Director, Labor Iben GmbH<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2362\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-2362\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">12:00 - Your spot at the Fischereihafen<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2362\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-2362\"><p>Where companies find room for growth \u2013 in a traditional, innovative, and soon climate-neutral industrial park.<\/p><p><strong>Speakers:<\/strong> Tim Pohlenz, Head of Real Estate and Infrastructure, FBG Bremerhaven<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2363\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-2363\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">12:20 - Working together for climate-neutral energy<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2363\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-2363\"><p>What is emerging in the fishing port: renewable energy solutions, collaborations, and practical approaches for tomorrow&#8217;s production.<\/p><p><strong>Speakers:<\/strong> Olaf Schr\u00f6der, Head of Energy\/Water Supply and Technical Operations, FBG Bremerhaven<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2364\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-2364\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">13:00 - The silent heroes of the seas<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2364\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-2364\"><p>Shellfish, algae, and more\u2014why they are ecologically crucial and belong on our plates.<\/p><p><strong>Speakers:<\/strong> Bj\u00f6rn Suckow, International Project Management, Alfred Wegener Institute<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2365\" class=\"elementor-tab-title\" data-tab=\"5\" role=\"button\" aria-controls=\"elementor-tab-content-2365\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">14:00 - Ocean, cuisine, future: utilizing algae<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2365\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"5\" role=\"region\" aria-labelledby=\"elementor-tab-title-2365\"><p>From CO\u2082 storage to product innovation \u2013 how algae offer new opportunities for the catering and food industry.<\/p><p><strong>Speakers: <\/strong>Antje de Vries, Co-founder, CIA Culinary Identity Agency<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2366\" class=\"elementor-tab-title\" data-tab=\"6\" role=\"button\" aria-controls=\"elementor-tab-content-2366\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">15:00 - The solution: Open Mind Trout Farm<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2366\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"6\" role=\"region\" aria-labelledby=\"elementor-tab-title-2366\"><p>A transparent aquaculture pilot project for regional fish production \u2013 and for dialogue between consumers, farmers, and authorities<\/p><p><strong>Speakers:<\/strong> Kai Uwe Bernhard, Sales Manager, Biomar, and Kai Meissner, Managing Director, Acheron<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-84227cf elementor-widget elementor-widget-spacer\" data-id=\"84227cf\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0485859 elementor-widget elementor-widget-heading\" data-id=\"0485859\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">24. February 2026 - Tuesday<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-05fe125 elementor-widget elementor-widget-accordion\" data-id=\"05fe125\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-6281\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-6281\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">11:00 - Plant proteins in product development<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-6281\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-6281\"><p>New possibilities through modern processing technologies \u2013 practical applications at first Bremerhaven.<\/p><p><strong>Speakers:<\/strong> Magnus Rien\u00e4cker, Competence Field Manager Food Technology, ttz Bremerhaven<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-6282\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-6282\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">12:00 - The future of German coastal fishing<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-6282\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-6282\"><p>How we are developing a sustainable supply of blue food \u2013 and learning to respond flexibly to species such as lobsters, crabs, and squid.<\/p><p><strong>Speakers:<\/strong> Daniel Schneider, Head of the Information and Coordination Center for Fisheries Transformation (IKTF), Th\u00fcnen Institute<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-6283\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-6283\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">13:00 - Iberian sardines: A way forward<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-6283\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-6283\"><p>How the fishery regained its MSC certification \u2013 and what impetus this success could give to the North Sea and Baltic Sea.<\/p><p><strong>Speakers:<\/strong> Gerlinde Geltinger, Public Relations Manager, Marine Stewardship Council<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-55d2e6c elementor-widget elementor-widget-text-editor\" data-id=\"55d2e6c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>*Subject to change without notice<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-817c249 e-flex e-con-boxed e-con e-parent\" data-id=\"817c249\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b8864c2 elementor-widget elementor-widget-spacer\" data-id=\"b8864c2\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f3457c8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"f3457c8\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-cb028ad\" data-id=\"cb028ad\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ab6cd6f elementor-widget elementor-widget-spacer\" data-id=\"ab6cd6f\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4c925f5 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"4c925f5\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Stakeholder Lounge<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1b57294 elementor-widget elementor-widget-spacer\" data-id=\"1b57294\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ab94eeb elementor-widget elementor-widget-heading\" data-id=\"ab94eeb\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">monday, 23. February 2026<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d574825 elementor-widget elementor-widget-accordion\" data-id=\"d574825\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2231\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2231\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">10.00-12.00 - Bundesverband Aquakultur<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2231\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2231\"><p><strong>General meeting of the Federal Association of Aquaculture<\/strong><\/p><p>*Participation for members only<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-824f098 elementor-widget elementor-widget-accordion\" data-id=\"824f098\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1361\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1361\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">14.00-15.30 - SOurcing: Sustainable Fish & Seafood <\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1361\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1361\"><p><strong>IPD provides sourcing support<\/strong><\/p><p>The Import Promotion Desk (IPD) offers support in sourcing sustainable fish and seafood. This initiative by the German Federal Ministry for Economic Cooperation and Development (BMZ) brings together European buyers and suppliers from developing and emerging countries.<\/p><p>Lea Reinhardt, Sourcing + Markets Specialist at the IPD and responsible for the \u201cSustainable Fish &amp; Seafood\u201d sector, will present the IPD&#8217;s services in the Stakeholder Lounge. The IPD is currently working with producers from Peru and South Africa who offer a diverse portfolio of fish and seafood.<\/p><p>By working with the IPD, European importers benefit from purchasing directly from small and medium-sized enterprises. Compared to buying from intermediaries, direct trade means greater transparency in the supply chain. At the same time, buyers can negotiate their own requirements and wishes in personal exchanges with producers.<\/p><p><strong>Speakers:<\/strong> Lea Reinhardt, Sourcing + Markets Specialist at the Import Promotion Desk (IDP)<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e3cc841 elementor-widget elementor-widget-heading\" data-id=\"e3cc841\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">TUesday, 24. February 2026<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1bc334a elementor-widget elementor-widget-accordion\" data-id=\"1bc334a\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2911\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2911\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">10.00-12.00 -  Networking breakfast & inspiration<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2911\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2911\"><p><strong>Women. Food. Focus.<\/strong><\/p><p>Under this motto, a networking breakfast will take place on Tuesday, February 24, 2026, from 10:00 a.m. to 12:00 p.m. \u2013 a collaboration between fish international and the Frauennetzwerk Foodservice e.V. (Women&#8217;s Network Foodservice). Digital strategist Sonja Theile-Ochel will give a compact presentation with tips on how to use attitude and strategy to make contacts that really help you get ahead and how to overcome inhibitions. This will be followed by free networking over light snacks \u2013 time to get to know each other and exchange ideas.<\/p><p><a href=\"https:\/\/messebremen.ungerboeck.com\/PROD\/emc00\/PublicSignIn.aspx?&amp;aat=484d44794178306364375055346963453162696d3364685252644f6e4a2b4f7153714e584b44426b6b53303d\">Click<\/a> here to register for free \u2013 places are limited.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-466bb08 elementor-widget elementor-widget-text-editor\" data-id=\"466bb08\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>*Subject to change without notice<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5001f99 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5001f99\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f1983cd\" data-id=\"f1983cd\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9c815b2 elementor-widget elementor-widget-spacer\" data-id=\"9c815b2\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-127a90e elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"127a90e\" data-element_type=\"widget\" id=\"businesslounge\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Business Lounge<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0a386fa elementor-widget elementor-widget-heading\" data-id=\"0a386fa\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">monday, 23. Februar 2026<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-879a9c2 elementor-widget elementor-widget-accordion\" data-id=\"879a9c2\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1421\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1421\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">18.00-22.00 - Networking & exchange on packaging topics<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1421\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1421\"><p><strong>On Monday, February 23, 2026<\/strong>, the BdVI, NaGeB, and PackagingTreff.Punkt are jointly hosting an event in the Business Lounge at Messe Bremen.<\/p><p>Following the trade fair day, the event will take place from <strong>6:00 p.m. to 10:00 p.m.<\/strong>, providing an opportunity to further explore the topics covered in Sunday&#8217;s Packaging and Packaging Waste Regulation (PPWR) panel discussion in a relaxed atmosphere. Panel participants, industry representatives, and guests from industry, trade, packaging development, and regulation will be available for open discussion.<\/p><p>Anyone who deals with packaging professionally is invited \u2013 from packaging manufacturers and brand owners to students and young professionals. The aim is to bring people together, share perspectives, and continue the panel discussion in a practical way.<\/p><p>Registration is requested via the following <a href=\"https:\/\/m3b-bremen.us19.list-manage.com\/track\/click?u=f6746a26d2de5cd12c67ade0d&amp;id=051d47d110&amp;e=7e43f4284f\">link<\/a>, but spontaneous visits are also possible.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b8429ea elementor-widget elementor-widget-text-editor\" data-id=\"b8429ea\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>*Subject to change without notice<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-1cc7487 e-flex e-con-boxed e-con e-parent\" data-id=\"1cc7487\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4b9ef96 elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4b9ef96\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b1c6728\" data-id=\"b1c6728\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c86af5c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c86af5c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d165c17\" data-id=\"d165c17\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8411f6d elementor-widget elementor-widget-text-editor\" data-id=\"8411f6d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Do you have any further questions?<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c3d26fe elementor-widget elementor-widget-button\" data-id=\"c3d26fe\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/fishinternational.de\/en\/faq\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">More Information<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>forumProgram &amp; Fischereihafenfunk Lectures &amp; exchange In Hall 5, you will find two areas offering opportunities for further training, inspiration, and exchange: The expert forum is located in area 5A58, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11249,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"folder":[],"class_list":["post-321","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>PROGRAM | fishinternational.de<\/title>\n<meta name=\"description\" content=\"Our comprehensive program revolves around three main themes: Food Production, Sustainability and Transparency.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fishinternational.de\/programm\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PROGRAM | fishinternational.de\" \/>\n<meta property=\"og:description\" content=\"Our comprehensive program revolves around three main themes: Food Production, Sustainability and Transparency.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fishinternational.de\/programm\/\" \/>\n<meta property=\"og:site_name\" content=\"fishinternational.de\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/fishinternational\" \/>\n<meta property=\"article:modified_time\" content=\"2026-02-23T08:42:51+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fishinternational.de\/wp-content\/uploads\/2026\/01\/fish-international-messe-bremen.png\" \/>\n\t<meta property=\"og:image:width\" content=\"250\" \/>\n\t<meta property=\"og:image:height\" content=\"250\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"15 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/fishinternational.de\/programm\/\",\"url\":\"https:\/\/fishinternational.de\/programm\/\",\"name\":\"PROGRAM | fishinternational.de\",\"isPartOf\":{\"@id\":\"https:\/\/fishinternational.de\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/fishinternational.de\/programm\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/fishinternational.de\/programm\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/fishinternational.de\/wp-content\/uploads\/2026\/01\/fish-international-messe-bremen.png\",\"datePublished\":\"2023-05-09T13:43:21+00:00\",\"dateModified\":\"2026-02-23T08:42:51+00:00\",\"description\":\"Our comprehensive program revolves around three main themes: Food Production, Sustainability and Transparency.\",\"breadcrumb\":{\"@id\":\"https:\/\/fishinternational.de\/programm\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/fishinternational.de\/programm\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/fishinternational.de\/programm\/#primaryimage\",\"url\":\"https:\/\/fishinternational.de\/wp-content\/uploads\/2026\/01\/fish-international-messe-bremen.png\",\"contentUrl\":\"https:\/\/fishinternational.de\/wp-content\/uploads\/2026\/01\/fish-international-messe-bremen.png\",\"width\":250,\"height\":250,\"caption\":\"A simple, stylized blue fish icon with a circular eye, facing left, on a white background. 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