Carlotte Lucas, Senior Corporate Engagement Manager, Good Food Institute Europe (GFI) The tour will take place after the presentation THE POTENTIAL OF ALTERNATIVE SEA FRUIT . The meeting point is
Carlotte Lucas, Senior Corporate Engagement Manager, Good Food Institute Europe (GFI) The tour will take place after the presentation THE POTENTIAL OF ALTERNATIVE SEA FRUIT . The meeting point is
TTZ Bremerhaven, Linda Böhm, Imke Matullat ttz Bremerhaven is a partner in the research and development project “Development of solutions for the regional crab value chain” coordinated by the Thünen
Presentation of the newly founded Future Ocean Foods association and guided tour of the suppliers of products made from plant-based proteins Carlotte Lucas, Senior Corporate Engagement Manager, Good Food Institute Europe
Presentation of the newly founded Future Ocean Foods association an guided tour of the suppliers of products made from plant-based proteins Carlotte Lucas, Senior Corporate Engagement Manager, Good Food Institute
Jacolene Rähm, IHK-certified fish sommelier and trainer, author and consultant Patrick Schälte, retailer and fish sommelier, Fisch-Delikatessen Schälte On the question: How do you get good staff in specialist retail?
Organic aquaculture with added value
For members only! This event will be held in German.
The successful graduates of the IHK-certified course for fish sommeliers are honored. Speakers: Petra Neykov, Managing Director of FBG Fischereihafen-Betriebsgesellschaft mbH Imke Matullat, Head of Sensory & Consumer Research at
Vivien Kudelka, Fisheries and Stakeholder Engagement Manager, Marine Stewardship Council (MSC) Moderation: Götz Ahrens, Commercial Manager, Marine Stewardship Council (MSC) Sustainable fishing is of paramount importance for supplying the world’s
Fish processing in Bremerhaven Sebastian Gregorius, FBG Bremerhaven Moderation: Alexander Wever, Founder and Owner, AWF Consulting Bremerhaven’s fishing port is the most important commercial area in the region, home to 400 companies
Status quo and prospects for German deep-sea fishing Dr. Uwe Richter, Dogger Bank Sea Fisheries Moderation: Alexander Wever, Founder and Owner, AWF Consulting Alexander Wever, Founder and Owner, AWF Consulting The company founder
Potential for regional crab value creation Dr. Arne Schröder, Thünen Institute of Sea Fisheries Moderation: Alexander Wever, Founder and Owner, AWF Consulting Brown shrimp (Crangon crangon) are caught and consumed here, but
Hall X in Bremerhaven Tim Pohlenz, FBG Bremerhaven Moderation: Alexander Wever, Founder and Owner, AWF Consulting Fish auctions were held in the former Packing and Auction Hall X until the 1990s. With
NETWORKING AT THE TRAWL PARTY After an eventful first day of the fair, celebrate together at fish international! The party will take place in the evening from 6 p.m. in
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